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Sorin’s Wine Academy
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February 18, 2019 - April 8, 2019

Proudly featuring selections from the wineries with Notre Dame connections, at each Wine Academy Dinner, guests enjoy an exceptional five-course meal perfectly paired with that month’s featured vintner as well as a presentation from the winery and our Food and Beverage Director, Patrick Dahms and Executive Chef Phil Gulis. Join us for an evening of culinary delight.

Reception from 6-6:30PM
Dinner begins at 6:30PM

Monday, February 18th, Cost: $99 per person: Chateau Belle-Vue
Sunday, March 24th, Cost: $99 per person: Gundlach Bundschu
Monday, April 8th, Cost: TBD: Red Stitch

Prices include meal and wine pairings. Gratuity and taxes will be added to your total charge. 20% of the total will be added as a gratuity and fully distributed to the servers. State and local taxes will also be added.
Call 574-631-2020 to make a reservation.

Location Information

Sorin's at The Morris Inn
Morris Inn
130 Morris Inn
Notre Dame, IN 46556

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Contact Information