Culinary Academy – Morris Inn
March 10, 2019 - April 7, 2019
Take a trip around the world and explore different cuisines. Enjoy a presentation by Executive Chef Phil Gulis and then enjoy the meal, paired with three wines.
Sunday, March 10th // Morris Inn Private Dining Rooms, 1-2:30 p.m.
Sunday, April 7th // Morris Inn Private Dining Rooms, 1-2:30 p.m.
$35 per person including tastings and wine pairings. Click on the above dates to register for a Culinary Academy session.
NOTE: Attendees need not bring anything to participate.
130 Morris Inn
Notre Dame, IN 46556